Salt Fat Acid Heat
Image Source: Netflix
Food shows are abundant on the streaming service, just like any other broadcaster. But the deliciously sweet demeanor of presenter and writer Samin Nosrat makes Salt Fat Acid Heat one of the more interesting morsels served up by Netflix. In the four episodes, spanning four different countries — Japan, Italy, Mexico, California in the U.S. — and four essential elements to cooking — salt, fat, acid, heat — scenes in which each audible slurp and swallow illustrate the full, rich pleasure the chef/author finds in eating good food.